I got this recipe from A Pinch of Yum. I made it on Saturday. It turned out really great. Using cauliflower as a sauce with noodles. kind of like Fettuccine Alfredo. Yummy!!
I made some oatmeal for breakfast then decided I would make the asparagus that I had in the fridge! I cooked it for about 4 minutes, put a tablespoon of Becel on it with lemon pepper. Yummy!!
I am not full but I am not hungry- the key is to eat until I am not hungry anymore!